After successful completion of the course, students are able to:

• describe geometrical and kinematic aspects and cutting force components of machining processes
• calculate cutting force and power requirement
• state characteristic attributes of cutting materials and coatings
• explain tool wear mechanisms and wear size
• explain advantages and disadvanteges of cooling lubrication, dry machining and minimum lubrication
• explain basics of high speed cutting and micro machining
• understand basics of forming and characteristic forming parameters
• calculate selected forming processes

Machining:

• technical sufaces, tolerances and requirements for machining operations
• geometrical and kinematic aspects of machining processes
• forces due to cutting processes
• chiping process by standard and high speed machining processes
• specific cutting force and their determination
• properties and application of cutting tool materials and coatings
• mechanisms of tool wear, durability of cutting tools
• coolant, dry machining, minimum quantity lubrication
• high speed cutting (basics and application)
• micro machining application

 Forming:

• basics in forming technology (plastic deformation, strain hardening, recrystallisation annealing)
• characteristic parameters of forming technology (forming degree, forming speed, temperature, yield stress, tensile strength, elongation at fracture)
• computational description (tension distribution, forming energy, efficiency)
• selected forming processes and sample calculations (bending, deep drawing, hydroforming, wire drawing, extrusion and forging)
• hybrid processes
• forming presses
• forming dies

The topics of the course will be introduced and explained in lectures, sample calculations will be demonstrated

Written exam at the end of semester

Lecture notes can be obtained by contacting Mrs. Janosik, from Monday to Thursday, between 08::00 and 13:30, if necessary with FFP2 mask. Institute of Production Engineering and Photonic Technologies, Getreidemarkt 9 BA 08/311, 1060 Wien