After successful completion of the course, students are able to set up a bioreactor and execute a fed-batch fermentation of yeast as well as interpret the generated real time and off-line data. Students will get an insight into process simulation and modelling.

fed-batch fermentation; process control (data acquisition and interpretation); computer simulations

Experimental set up and execution in laboratory, application of first principle balances and kinetic models

Execution End of May and June.

Mixed Assessment: Lab Performance, Report, Final Discussion

Please check the registration and grouping in TISS message.

Successful completion of the following lectures will be used to prioritise admission to this exercise:

Einführung in die Biotechnologie und Bioverfahrenstechnik VO 166.212

Bioverfahrenstechnik VO 166.061