The lab course is held in the summer semester in two courses for up to 56 participants. The course dates are:
1st course:
Assignment of lab place and introduction: Thu, 02.05.2019, 12.30-14.00 h, Students Lab, BB, 5th floor (participation compulsory !)
Introductory test: Fri, 03.05.2019, 11:30-12:00 h (Radinger HS)
Working time: Fri, 03.05. - Thu., 23.05.2019 on Tue-Fri, 12-17:30 h
Return of lab place: Fri, 24.05.2019
2nd course:
Assignment of lab place and introduction: Tue., 28.05.2019, 12.30 -14.00 h, Students' Lab, BB, 5th floor (participation compulsory !)
Introductory test: Wed., 29.05.2019, 11:30 - 12.00 h, Radinger HS
Working time: Wed, 29.05. - Wed, 26.06.2019 on Tue-Fri, 12-17:30 h
Return of lab place: Thu, 27.06.2019
Registration for the lab courses will remain open until four weeks before the start of each lab course. When registering, please make your choice for one of the two courses. It is not necessary to register additionally to the lab course. We will try to accommodate your wish. However, in view of filling all available lab places we reserve the right to move participants to the other lab course.
In case we recive more applications than lab places are available, then the folloowing criteria apply for the ranking:
1) The date of the exam that qualifies you to participate in this lab course, i.e. the lecture course 164.053 "Analytical Chemistry I"
2) The grade of the exam that qualifies you to participate in this lab course (the lecture course 164.053 "Analytical Chemistry I")
3) The successful participation in courses from the Study Programme Entry and Orientation Phase (STEOP)
4) In case of equal rank in all categories 1-3, then the date of registration for this lab course is taken as the fourth and decisive criterion.
For the inventory of the working place, a deposit of Euro 50 is required. This deposit will be returned aftr the end of th course provided the inventory has been returned copletely, in a dlean and functional state.
The student must have at least 1 of the course(s) completed listed below: